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Gillespie County Health Division ~ (830) 997-7521

126 W. Main St.
Fredericksburg, TX 78624

City/County Sanitarian - Kelli Olfers, R.S.

Food Safety Professional - Doug Thornton, CP-FS

Current 2010 Restaurant Scores...CLICK HERE

 

 

 

 


Prior Year Restarant Scores, Click on year below:

20092008

Food Manager Certification

Fredericksburg:
CourseDateTimeLocationSponsored byContact
Food Protection Manager Certification Classes

$110.00 per person

May 17 & 18, 2010

September 27 & 28, 2010

9:00 am
Gillespie County Extension Office
95 Frederick Road
Fredericksburg, TX 78624
Texas Cooperative Extension ServiceShea Nebgen - 830-997-3157 or s-nebgen@tamu.edu
IN SPANISH

Food Protection Manager Certification Classes

$110.00 per person

 

TBATBA
Gillespie County Extension Office
95 Frederick Road
Fredericksburg, TX 78624
Texas Cooperative Extension ServiceShea Nebgen - 830-997-3157 or s-nebgen@tamu.edu
Llano:
CourseDateTimeLocationSponsored byContact
Food Protection Manager Certification Classes

$110.00 per person

March 8 & 9, 2010

July 12 & 13, 2010

November 8 & 9, 2010

9:00 am
Llano County Extension Office
1447 E State Hwy 71 - Unit E
Llano, TX 78643
Texas Cooperative Extension ServiceMarilyn Hale - 325-247-4849 or mmhale@ag.tamu.edu

 

Online:
CourseWeb Site
Online Food  Manager Certificationwww.restaurantville.com
Online Food  Manager Certificationwww.learn2serve.com

For more info or for other Texas Certified Food Manager Program (CFM): Schedule & Locations, visit:  http://foodsafety.tamu.edu/fpm-locations/Default.aspx


Food Handler's Certification

 

Fredericksburg:
CourseDateTimeLocationSponsored byContact
Food Handler's Certification Course

$10.00 per person

PRE-REGISTRATION ONLY!

TBATBA
City of Fredericksburg
Consolidated Warehouse - 233 Friendship Lane
Fredericksburg, TX 78624
Gillespie County Health DivisionKelli Olfers or Doug Thornton - 830-997-7521or fbginfo@fbgtx.org
Food Handler's Certification Course

$15.00 per person

Mar 3, 20102-4 pm
Gillespie County Extension Office
95 Frederick Road
Fredericksburg, TX 78624
Texas Cooperative Extension ServiceShea Nebgen - 830-997-3157 or s-nebgen@tamu.edu
Apr 29, 20109-11 am
May 13, 20104-6 pm
Jun 1, 20102-4 pm
IN SPANISH

Food Handler's Certification Course

$15.00 per person

PRE-REGISTRATION ONLY!

TBA

TBA

Gillespie County Extension Office
95 Frederick Road
Fredericksburg, TX 78624
Texas Cooperative Extension ServiceShea Nebgen - 830-997-3157 or s-nebgen@tamu.edu

PRE-REGISTRATION ONLY

 


Applications & Forms

For Temporary Events:

For Permanent Establishments:

For Mobile Food Establishments

Food Manager Certification

Application Form:  Aim for a Healthy Community Restaurant Dining Program


The Gillespie County Health Division only offers environmental health-related services.  For medical and immunization services, please contact your family physician or Texas Department of State Health Services local office at (830) 997-4249.


Food Establishment Grading System
 
The Gillespie County Health Division is available as a service to the citizens of Gillespie County.  Part of that service is regular inspection of local eating and retail food establishments within the county.  The City Council of Fredericksburg passed a Food Establishment Regulation Ordinance on October 30, 2000.  Additionally, the Gillespie County Commissioners passed a County Order for all retail and food establishments that lie outside the city limits of Fredericksburg on December 4, 2000.  Both the City Ordinance and the County Order consist of the adoption of the Texas Food Establishment Rules.  These rules are the State minimum standards.  The purpose of these rules is to safeguard public health and provide to consumers food that is safe, unadulterated, and honestly presented.
 
The Gillespie County Health Division must permit all retail food and eating establishments.  All establishments are inspected at least annually upon renewal of their health permit or for new businesses applying for their health permit.  The inspections are based on the Texas Food Establishment Rules.  A demerit system that parallels with the current Texas Department of Health retail food inspections is used in grading a facility.  It was suggested that a more universal system be used to equate with the demerit system.  The following grade equivalencies will be used in rating our establishments instead of reporting in demerits:
 
Grade A10 or less demerits
Grade B11 to 20 demerits
Grade C21 to 30 demerits
Grade F31 or more demerits
               
           
            5-point demerits are issued violations associated with heating, cooling, cooking
            temperatures and times, and require immediate corrective action.
 
            4- point demerits are issued for personnel, and handling violations, and require
            immediate corrective action.
 
            3-point demerits are issued for facility and equipment violations requiring
            immediate corrective action not to exceed 10 days.
 
If a facility has more than 30 demerits, a re-inspection will follow within at least 10 days.  Both the original inspection and the follow up inspection will be reported simultaneously.  The Gillespie County Health Division will keep these reports updated every two to three weeks and will be available on the City of Fredericksburg web site at www.fbgtx.org and will also be available at the receptionist desk on the second floor at City Hall and at the Commissioners office in the Gillespie County Courthouse.
Click here for an example of the Inspection Form

(Requires Adobe Acrobat Reader) 

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Contact Information

Telephone:  
         General Information, Utilities, City Hall:830-997-7521
         Park / Camping:830-997-4202
         Golf:830-997-4010
         Landfill:830-997-3459
To report electric/water outage after hours:830-997-8080
Fax: 830-997-1861
Postal address: 126 W. Main St., Fredericksburg, TX 78624-3708
Electronic mail    General Information
Send mail to Webmaster with questions or comments about this web site.
Copyright © 1999 - 2010 City of Fredericksburg, Texas